Urad Dal

Urad Dal, also known as black gram, is a premium-quality lentil widely used in Indian kitchens. Rich in protein, fiber, and essential nutrients, it is perfect for preparing traditional dishes like dal makhani, dosa batter, and vada. With its creamy texture and earthy flavor, Urad Dal adds richness to your meals while supporting a healthy diet. Sourced and processed to retain maximum freshness, this versatile lentil is a must-have for your pantry.